Oyster mushrooms are rich in vitamins and minerals and offer many health benefits. They boost the immune system, enhance bone strength, control blood pressure, treat anaemia and lower cholesterol levels. Beyond gourmet and health applications, innovative organisations are developing exciting new ecologically friendly uses for these mushrooms. They are being used as fire-resistant, anti-carcinogenic home insulation, clean, biodegradable packing materials and mycoremediation to clean up toxic waste.

Oysters are a fasinating carnivorous fungus that grow on tress in the wild. There are many varieties of oyster mushrooms. The white one is often found in Grocery stores. We will be growing several different colors and shapes of oyster mushrooms on phone books.